Posted in Bistro Cocktails Counter Dining Covent Garden French Good for dates Good for Groups Informal Open Kitchen Wine Bar Wine pairing

Frenchie – Review – Revisited

I said Frenchie was a bistro in a sharp suit during my first appraisal and I stand by that. It’s…

Posted in Cocktails Counter Dining Craft beer/ales Gastronoughts Good for dates Good for Groups Informal Noodles Open Kitchen Soho Thai

Kiln -Soho Review – Some Of The Best Food You Can Bless Your Mouth With

If you have read my previous review of Smoking Goat, then it’s no secret that I’m a devotee of Ben…

Posted in Cheap Eats Counter Dining Craft beer/ales Good for Groups Holborn Informal Japanese Open Kitchen Ramen

Ippudo – Holborn – Rorty Ramen

Ramen was first discovered in China and reached Japan in the 20th century where it has become a cult over there…

Posted in Basque Craft beer/ales Good for dates Good for Groups Informal Open Kitchen Shoreditch Steak Wine Bar

Sagardi – Shoreditch – Review – Beefy Grandeur

Sargadi is the latest opening (2016) to join the growing Basque contingent in our City. So far, we have Eneko,…

Posted in Brunch City Cocktails Dress to impress Good for dates Good for Groups Informal Italian Open Kitchen Spitalfields Wine Bar

Canto Corvino – Italy In The City

Canto Corvino is possibly my favourite Italian joint in the City as every time I go, they seem to bring…

Posted in Cheap Eats Informal Japanese Open Kitchen Soho Sushi

Eat Tokyo Review – Soho. What’s All the Pavement Blocking Queues About?

The dangle of decent sushi at a reasonable price, served as fast as lightening was too hard to resist. (Well…

Posted in Good for dates Good for Groups Informal Noodles North of the River Open Kitchen Seafood Vietnamese

The Little Viet Kitchen – Supper Club goes Viral!

Husband and wife team Chef Thuy Pham-Kelly and hubby Dave Kelly, launched Little Viet Kitchen in the summer of 2015, through…

Posted in Counter Dining Covent Garden Craft beer/ales Good for dates Informal Modern British Open Kitchen

Eat Native – Hunted and Gathered.

Eat Native’s Head Chef Ivan Tisdall-Downe, a graduate of Hugh Fearnley Wittingstall’s River Cottage Chef School and student of New…

Posted in Counter Dining Craft beer/ales Good for dates Good for Groups Informal Old St Open Kitchen Peruvian Seafood

Ceviche Old St – Review

I don’t think anyone can question Martin Morales’s commitment to food after he chucked in his role as Head of…

Posted in Barbeque Cocktails Craft beer/ales Good for dates Good for Groups Informal Open Kitchen Smoked meats Soho Steak

Zelman Meats! “We do a small number of things, but we do them well.”

Misha Zelman is a restauranteur that knows no boundaries. Let me explain, he owns Goodman’s (his first venture in the…