Category: Open Kitchen
Jai-Ca Review Barcelona
Some people take one look at Jai-Ca’s decor the moment they step onto the checkered-tile floor, mutter “this is filthy”…
El Quim Review La Boqueria
I made it madatory to visit one of Barcelona’s hottest tickets – La Boqueria – a market where you can get…
Kudu Review
Since its launch in January 2018, Kudu has cemented itself as a Peckham gem – solid cooking, good plonk, and…
Hedone Review – gone but not forgotten
I came to Hedone in November of 2018, a restaurant that had been operating since July of 2011 and sadly trotted on…
BRAT Restaurant Review
Tomas Parry opened Brat in March 2018, perched right above Smoking Goat – another heart-thumpingly good restaurant. Fun fact: “Brat”…
Grey Horse Kingston Review
The Grey Horse in Kingston, a Royal Borough is one of those faithful boozers in Surrey where you can be…
St Leonards Review – Shoreditch
Jackson Boxer is the boss of a bunch of greats such as Brunswick House in Vauxhall, Orasay in Notting Hill, the food-driven members…
Xi’an Biang Biang Noodles – Review
Xi’an food is the spawn of the ancient Silk Road, a two-way path connecting the East to the West where…
Butlers House Review Kefalonia
What makes Butlers House stand out is that it has a particular kind of theatre; the kind that offers entertainment…
Bar Douro Review – London Bridge
Tucked inside a railway arch within London Bridge’s Flat Iron Square, you’ll find Bar Douro, a splendid 35-cover Portuguese restaurant,…
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