Category: Shoreditch
BRAT Restaurant Review
Tomas Parry opens Brat in March 2018 right above Smoking Goat, another heart-thumpingly good restaurant. Did you know “Brat” doesn’t…
The Blues Kitchen Review
The Columbo Group opened the Blues Kitchen in May 2014 and brings us a stalwart spot in Shoreditch where you…
St Leonards Review – Shoreditch
Jackson Boxer is the boss of a bunch of greats such as Brunswick House in Vauxhall, Orasay in Notting Hill, the food-driven members…
Atsuko’s Kitchen Review – Japanese Cooking Demystified
So, this is the second post of me reviewing a cookery school – the first being Billingsgate’s Fish School, that…
Nenanshi Review Shoreditch
Nanashi has been doing their strictly pescatarian thing on Shoreditch’s famous Rivington Street since March 2017. In the 80’s the…
Dishoom Shoreditch Review …”the nation’s favourite cuisine in retro Bombay Cafe style”
Dishoom is a place where you are guaranteed Indian food, the nation’s favourite cuisine in retro Bombay Cafe style. Their…
Hache Burger Shoreditch …”The burgers are very tidy examples of the breed, they are fine moo in a bun”
Hache Burger was founded in 2004 by Beresford and Susie Casey, they have seven sights in total, six in the…
Red Rooster Review… It’s fluent in live music and soul food
Behold Red Rooster and the man behind it – celebrity chef Marcus Samuelsson. He’s Ethiopian by descent, raised in Sweden…
Smoking Goat – Shoreditch – The flavours will summon you like a mistress in the night
When Smoking Goat Soho was still about, you would often find me there chowing down on their fish sauce wings,…
Flat Iron Shoreditch Review
Charlie Carroll is behind the roaring success they call Flat Iron. After a stint at Wahaca, he went out on…
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