Author: Admin
Kudu Review
Since its launch in January 2018, Kudu has cemented itself as a Peckham gem – solid cooking, good plonk, and…
Market Halls Victoria Review
Market Halls Victoria, launched in November 2018, is part of a trio alongside its siblings in Fulham and the West…

Sketch – Lecture Room and Library Review
In my experience, Sketch in Mayfair is delightfully unconventional and unapologetically idiosyncratic. Restaurateur Mourad Mazouz and chef Pierre Gagnaire’s 20-year…

Sticks’n’Sushi Review – From the West to the East
Did you know that Sticks’n’Sushi was founded by a Japanese lady called “Keiko” and her Danish-Japanese sons’ Jens and Kim…
The Talbot Stoke-on-Trent Review
Everyone knows the script of a country pub, a place where you can have a social mooch with a large…
Cora Pearl Review Covent Garden
The team behind the stellar Kitty Fisher’s in Mayfair launched their second venture, Cora Pearl, in Covent Garden on June…

Hedone Review – gone but not forgotten
I came to Hedone in November of 2018, a restaurant that “had” been operating since July of 2011 and sadly…

Real Beijing Food House Chinatown Review
Food House takes over from Cantonese stalwart Harbour City – a place where I’ve enjoyed some glorious dim sum classics…
Bone Daddies Old Street Review
Bone Daddies Old Street is the fifth offshoot of Australian Owner Ross Shonhan’s growing portfolio of crowd pleasing restaurants. He’s…
Kyms Review
Unlike Andrew Wong’s Michelin gilded A.Wong in Victoria, where the main command is dim sum, roast meats is the core…
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