Author: Admin
Barbaracca – Review (Godalming, Surrey) Does local Italian fare get the thumbs up?
Barbaracca first opened on the 15th of September 2015, replacing the defunct fine dining favourite, La Luna which had been…
Pitt Cue – Review (Liverpool St) From trailer to meaty mantra – road tested 3 times
Pitt Cue’s humble beginnings commenced during the summer of 2011, along the South Bank, serving US influenced BBQ from their trailer….
Murano – Review (Mayfair) My two visits – Angela Hartnett has got serious game
Angela Hartnett MBE worked in the Ramsey stable for 15 years and became the first female chef-patron in 2002 at The…
Kenza – Review (City) Middle Eastern for the City boys & girls
Kenza meaning treasure in ‘Arabic’ has been around for a while now, 6th of September 2007 was when owner Tony Kitous…
City Social – Review (City) My ‘Social’ penchant grows stronger
Jason Atherton’s bow has many strings. A big one includes City Social which opened on the 1st of May 2014, taking over the…
Cafe Murano – Review (St James’s Street) Northern Italian fare shines
Cafe Murano of St James’s is Angela Hartnett’s second solo outpost. It’s been around since the 13th of November 2013 with an…
Le Bab – Review (Kingley Court, Carnaby Street) Long live the renaissance
Le Bab first opened their doors in January 2016 by founders Stephen Tozer & former Le Gavroche chef Ed Brunet. Together, since 2014, they laid their…
Shackfuyu – Review (Soho) Pop-up turns permanent
The Asian food craze seems to be going from strength to strength, with countless bao outlets, pop-ups, ramen joints, dumpling…
Xi’an Impression – Review (Holloway Road) There is hope in Holloway
Xi’an Impression is run by the guys from Sichuan Folk. It first opened in July 2015 directly opposite the Emirates Stadium in…
Noble Rot – Review – Paris in Bloomsbury
Noble Rot was originally formed in 2013 as a food and wine publication founded by Dan Keeling and Mark Andrew. Dan Keeling…
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