Posted in 1 Michelin Star Counter Dining Good for dates Informal No bookings Open Kitchen Soho Tapas

Barrafina – Dean Street – Food That Stands Against Time

Barrafina Frith St, is the original Barrafina. They have moved to a new, bigger premises in Soho, right by its…

Posted in Alfresco Dining Brunch City City Breakfast Counter Dining Good for dates Good for Groups Informal Open Kitchen Spain Tapas

Jose Pizarro – Broadgate – the price might make you flinch

José Pizarro is originally from Cáceres, a city in western Spain’s Extremadura region. He came to in London in 2000,…

Posted in Good for dates Informal Soho Spain Tapas

Lobos Soho – Review – The New Spaniard in Soho

Lobos Soho is the brainchild of Roberto Castro, the same fella behind Tapas Brindisa, in November 2016, he brings the…

Posted in Cocktails Counter Dining Good for dates Good for Groups Informal Open Kitchen Singapore Tapas Wine Bar

FOC Off!

FOC Restaurant in Singapore was launched in September 2014 with the mission to bring us diners an experience of contemporary Catalonian…

Posted in 1 Michelin Star Bao Cheap Eats Counter Dining Craft beer/ales Fitzrovia Informal No bookings Open Kitchen Seafood Soho Tapas

A Day Out With the Siblings

The aim of the day was to squeeze as much as I could from £300 with my 3 siblings in…

Posted in Basque Burgers Cocktails Counter Dining Craft beer/ales Informal Italian Open Kitchen Smoked meats Soho Tapas

Ember Yard – Review (Soho) My first and most recent visits

The Ember Yard is the fourth instalment from the Salt Yard Group and my second voyage in conquering all of their restaurants after staying…

Posted in Clapham Counter Dining Craft beer/ales Informal Open Kitchen South of the River Tapas

Counter Coutre – Review (Clapham) ‘The Dairy’s naughty little brother’

Counter Culture first opened in April this year and it was dubbed ‘The Dairy’s naughty little brother’.  It offers small…

Posted in Alfresco Dining Basque Cocktails Counter Dining Informal Marylebone Open Kitchen Seafood Steak Tapas Wine Bar

Lurra – Review (Marylebone) Basque in London

So what’s Lurra about? It’s a Basque inspired charcoal & wood fired dining spot which features its own wine cellar, oak…

Posted in Counter Dining Fitzrovia Formal Restaurant Graveyard Tapas

Fino – Review (Fitzrovia) One door shuts many others open

I figured it to be a good way to end 2015’s postings on the defunct Fino which closed this year…

Posted in Formal Fusion Informal Marylebone Tapas

Providores and Tapa Room (Marylebone) – Review

The Providores and Tapa Room was opened in 2001 by fusion cuisine specialist and chef-restauranteur Peter Gordon – a native Kiwi, former consultant of…