Posted in Cash only Cheap Eats Curry Indian Informal Singapore

Samy’s Curry – it’s a Singaporean institution

Samy’s Curry was founded by Mr M.Veerasamy who helped pioneer North and South Indian cuisine in Singapore specialising in fish…

Posted in Alfresco Dining Cantonese Good for Groups Informal Seafood Singapore

Long Beach Singapore – Swoon Worthy Chilli Crab

Long Beach Seafood Restaurant is a mecca for one of Singapore’s signature dishes – the chilli crab and other seafood delights…

Posted in Alfresco Dining Cantonese Cash only Cheap Eats Chinese Coffee Dim Sum Hawker Centre Informal No bookings Open Kitchen Peranakan Seafood Singapore

Tanglin Halt – Hawker Centre adventure

A hawker centre is a sum of independent traders selling often delicious, inexpensive food items alfresco style and are typically found near…

Posted in Cocktails Counter Dining Good for dates Good for Groups Informal Open Kitchen Singapore Tapas Wine Bar

FOC Off!

FOC Restaurant in Singapore was launched in September 2014 with the mission to bring us diners an experience of contemporary Catalonian…

Posted in Cantonese Cash only Good for Groups Informal Singapore

Geylang Clay Pot Rice – Singapore – What’s all the hype about?

With thirty years provenance and a reputation for having some of the best clay pot rice in the Singapore, it…

Posted in Alfresco Dining Cantonese Cash only Cheap Eats Chinese Good for Groups Hawker Centre Informal No bookings Noodles Open Kitchen Singapore

Tiong Bahru Food Market Singapore – Hawker Virginity no more…

Tiong Bahru Market & Food Centre is one of Singapore’s beacons in Hawker Centre culture so coming here was a right…

Posted in Cash only Cheap Eats Curry Indian Open Kitchen Singapore

Al Afrose – Singapore – 5am post cocktail curry sweats

It was 5am local time and with a skinful of booze, Al Afrose seemed like the mothership for the alcoholically…

Posted in 1 Michelin Star Good for dates Good for Groups Informal Peranakan Singapore

Candlenut – Singapore – Peranakan Cuisine

Peranakan Cuisine is the distinctive cooking from the interplay of Chinese ingredients and Malay/Indonesian spices along with the techniques. The style…