Posted in Barbeque Cocktails Craft beer/ales Good for dates Good for Groups Informal Open Kitchen Smoked meats Soho Steak

Zelman Meats! “We do a small number of things, but we do them well.”

Misha Zelman is a restauranteur that knows no boundaries. Let me explain, he owns Goodman’s (his first venture in the…

Posted in Bookings only Cocktails Craft beer/ales Formal Good for dates Good for Groups Las Vegas Posh Nosh Seafood Steak Wine Bar

Craft Steak MGM Grand Las Vegas – delectable beefy heaven

Craft Steak Las Vegas was launched in 2002 and it quickly became a beef lovers heaven with ‘James Beard award-winning’…

Posted in Formal Japanese Kobe Posh Nosh Steak Tokyo

Seryna – Tokyo (Roppongi) – Kobe beef heaven

I figured it to be worthwhile to write some words about what I’ve learnt and what my experiences are of…

Posted in 1 Michelin Star Bistro Cocktails Craft beer/ales French Informal New York Steak

Minetta Tavern – it’s a New York institution

Unsurprisingly we could only score a table at 5.30pm in Keith McNally marvellous Greenwich Village bistro which has been around since…

Posted in Cocktails Counter Dining Craft beer/ales Informal Japanese New York Open Kitchen Posh Nosh Steak Sushi

Morimoto NYC 2011 – My first visit to NYC

Chef Masaharu Marimoto the highly acclaimed star of TV series Iron Chef opens Morimoto NYC in January 2006. It’s a huge…

Posted in Alfresco Dining Burgers City Cocktails Craft beer/ales Informal Open Kitchen Steak Wine Bar

Gaucho (Broadgate) it’s a City staple

In case you don’t know Gaucho is one of the main players in the London steak circuit alongside the likes of The…

Posted in Alfresco Dining Cocktails Craft beer/ales Informal Modern British Open Kitchen Steak Wine Bar

Paternoster Chop House (St Pauls) Review

Paternoster Chop House has been around since 2004 and is one of many restaurants from the D&D conglomerate. It’s located in Paternoster Square…

Posted in Alfresco Dining Craft beer/ales Gastropub Informal South of the River Steak

Wotton Hatch – a country pub in Surrey

When you’re famished after a mountain bike ride in the Surrey Hills all you may want to do is eat,…

Posted in Alfresco Dining Basque Cocktails Counter Dining Informal Marylebone Open Kitchen Seafood Steak Tapas Wine Bar

Lurra – Review (Marylebone) Basque in London

So what’s the gig with Lurra? It’s a Basque inspired charcoal & wood fired dining spot which features its own wine…

Posted in Cocktails Craft beer/ales Informal Soho Steak

Blacklock – Review (Soho) Vegetarians please look away

Gordon Ker who previously worked at The Hawksmoor, opened his solo venture on the 16th of February 2015 at 24 Great…