Category: Great British Chef
Glasshouse New Malden Review
A neighbourhood pub is the mecca for dispatching pints at will or glasses of chardonnay if that’s your bag, with…
Marcus at The Berkeley Review …half of me thinks he’s a sad bastard and the other half still adores him…
Marcus Wareing got his feet wet at the tender age of 11 packing potatoes and riding shot-gun with his father…
The Wigmore Review – a Mecca for heart-stoppingly good food
In the summer of 2017 something really special happened on Regent St, the end towards Regents Park away from the…
Hixster Bankside Review – the place wreaks of City shenanigans..
Hixster Bankside is Chef Mark Hix’s 7th restaurant in London and holds the same chicken-or-steak notion as his famed Tramshed…
Holborn Dining Room Review. It’s a brasserie that speaks loudly of Pies.
Holborn Dining Rooms (Est 18th of Feb 2014) is the current restaurant stablemate of the Rosewood Hotel, previously it was…
Mark Hix Soho – Review – Move Over Gaucho
HIX Soho is Mark Hix’s second venture to HIX Oyster & Chop House in Farringdon. Shortly after it opened in 2009, they…
Little Social – Review (Mayfair) Time To Impress The Clients!
I first came here back in March earlier this year with an old school mate and had an outrageous time….
Pollen Street Social – Review (Mayfair) I finally made it here
Jason Atherton is chef-owner of Michelin-starred Pollen Street Social and was the former chef-patron of One Michelin-starred Maze and Maze Grill of…
Murano – Review (Mayfair) My two visits – Angela Hartnett has got serious game
Angela Hartnett MBE worked in the Ramsey stable for 15 years and became the first female chef-patron in 2002 at The…
City Social Review. My ‘Social’ penchant grows stronger
Jason Atherton’s bow has many strings – a big one includes City Social which opened on the 1st of May 2014, taking over…
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