Category: Spitalfields
Xi’an Biang Biang Noodles – Review
Xi’an food is the spawn of the ancient Silk Road, a two-way path connecting the East to the West where…
Gunpowder Review – Revisited
Indian food from what I know of it has come a long way from the neon coloured curries, poppadoms and…
![](https://grubstance.com/wp-content/uploads/2019/02/UNADJUSTEDNONRAW_thumb_12e43.jpg)
Som Saa – Review – A Flavour Punch To The Taste Buds
I’m no stranger to Som Saa having eaten at their pop-up years ago, in a scuzzy railway bridge in the…
Canto Corvino – Italy In The City
Canto Corvino is possibly my favourite Italian joint in the City as every time I go, they seem to bring…
Taberna Do Mercado – revisited
I’ve not been to Portugal yet to truly experience their culinary offering (a stag trip to the Algrave eating kebabs…
![](https://grubstance.com/wp-content/uploads/2016/11/UNADJUSTEDNONRAW_thumb_10e0f.jpg)
Absurd Bird – Review (Spitalfields) Twisted Southern US fare
Absurd Bird comes to Spitafields’s Commercial Street in March this year with the headline of ‘bringing the soul – warming comfort…
![](https://grubstance.com/wp-content/uploads/2016/10/UNADJUSTEDNONRAW_thumb_10aab.jpg)
Lupita East – Review (Spitalfields) The Mexican adventure begins
The two floor, 130 seater Lupita East has been around since October 2012 and is based on Commercial St of Spitalfields where…
![](https://grubstance.com/wp-content/uploads/2016/04/DSC06464.jpg)
Gunpowder Spitalfields – Review. My 3 visits – the chops are king
I’m not sure about everyone else, but when I think about curry (*British word sigh*) in the East End, my…
![](https://grubstance.com/wp-content/uploads/2016/01/DSC04917.jpg)
Canto Corvino – Review (Spitalfields) Modern Italian fare that surprises
I’m yet to visit but the squad behind Manicomio who have restaurants in St Pauls and Chelsea have headed to Spitalfields for…
![](https://grubstance.com/wp-content/uploads/2016/01/DSC04882.jpg)
Taberna Do Mercardo – Review (Old Spitalfields) My first Nuno Mendes experience
Nuno Mendes, born and raised in Lisbon first arrived in London in 2008, having trained at culinary school in San…
Recent Comments