Category: Informal
Thali-Ho – “Best Casual Dining Restaurant, London Suburbs”
After putting on my Sherlock Holmes hat, I found out that Thali Ho was a ten-year plot between two brothers,…
Duck Duck Goose Brixton – Oli brings his representation of Cantonese roast meat in all its majesty to us since Jan 2017
Pop Brixton is a community project where you can be guaranteed some live events (there is a gig when we…
Hache Burger Shoreditch …”The burgers are very tidy examples of the breed, they are fine moo in a bun”
Hache Burger was founded in 2004 by Beresford and Susie Casey, they have seven sights in total, six in the…
Shoryu Shoreditch Review …”Shoryu Ramen by tradition champions thick and creamy broths which taste like a 12 hour indulgent yield of slow bubbling pork parts”
Once upon a time Soho was the place that peddled soup in noodles. Bone Daddies, Tonkotsu and of course Shoryu…
The Sichuan Review City Road… “so expect numbing heat, rich black vinegar sauces with as many dried chillis and toasty wok-hei notes your tongue can take”.
The smell of the Sichuan peppercorn is intoxicating and perfumes the City air as we walk by The Sichuan and purely…
Breddos Tacos – back-packing through Mexico inspired recipes that were sold at supper clubs
Breddos started life as a food pop-up run on a shoe string at East London’s Netil Market, I didn’t go, but…
Passo Restaurant Old St – you’re definitely not sitting elbow to elbow here and you can flounce around like a spoilt child without anyone noticing
Passo is brought to us in October 2017 to the manor they call Old St from the guys behind the…
Red Rooster Review… It’s fluent in live music and soul food
Behold Red Rooster and the man behind it – celebrity chef Marcus Samuelsson. He’s Ethiopian by descent, raised in Sweden…
Leong’s Legend – The lustrous skins hold sweet minced pork and hot soup that explodes in your mouth like a culinary flavour bomb
Leong’s Legend, sister restaurant to Dumplings Legend specialises in Chinese food from Sichuan, Shanghai and Taiwan. It’s been a stablemate…
Duck Soup Soho Review – they have wandered the world, discovering many cooking styles
Ducksoup, a 40-cover, date-night-ish Soho gem, is run by Clare Lattin, Rory McCoy, and Julian Biggs. All alumni of Hix…
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