Category: Cocktails
Temper Soho – Review
Meat is the mantra at Temper Soho and you’ll get tonnes of it from different breeds of animal sourced from…

The Ninth Review – A Michelin Gong Within A Year?
There’s no denying that Chef Jun Tanaka comes with pedigree. In 1991, he worked at Le Gavroche and trained with…

Som Saa – Review – A Flavour Punch To The Taste Buds
I’m no stranger to Som Saa having eaten at their pop-up years ago, in a scuzzy railway bridge in the…
Canto Corvino – Italy In The City
Canto Corvino is possibly my favourite Italian joint in the City as every time I go, they seem to bring…

The Ledbury Review – It Will Bleed Your Bank Balance For A Reason
So I’m late to the party with my review of The Ledbury of Notting Hill, London. But late is always better…
Le Dame De Pic – Restaurant Royalty?
Anne-Sophie Pic is bit of a chef legend that has created her own legacy, cemented in modern French cookery. She…

Mark Hix Soho – Review – Move Over Gaucho
HIX Soho is Mark Hix’s second venture to HIX Oyster & Chop House in Farringdon. Shortly after it opened in 2009, they…
Ceviche – Peru in Soho?
There’s lots to love about Peruvian cuisine, it’s the beautiful love child of technique and flavours brought over to Peru…
Tanner & Co – Bermondsey Boozer
I’m not shy about poking my nose around the SE1 area as it’s spoilt with brilliant places to eat –…

Zelman Meats! “We do a small number of things, but we do them well.”
Misha Zelman is a restauranteur that knows no boundaries. Let me explain, he owns Goodman’s (his first venture in the…
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