Posted in 1 Michelin Star Cocktails Counter Dining Craft beer/ales Formal Great British Chef Jason Atherton Mayfair Modern European Tasting Menu Wine pairing

Pollen Street Social – Review (Mayfair) I finally made it here

Jason Atherton is chef-owner of Michelin-starred Pollen Street Social and was the former chef-patron of One Michelin-starred Maze and Maze Grill of…

Posted in Cocktails Craft beer/ales Informal Soho Steak

Blacklock – Review (Soho) Vegetarians please look away

Gordon Ker who previously worked at The Hawksmoor, opened his solo venture on the 16th of February 2015 on 24 Great…

Posted in 1 Michelin Star Craft beer/ales Fulham Gastropub Informal Modern British South of the River

Harwood Arms – Review (Fulham) – A Gastronomic Boozer

What happens when you combine a chef-patron from a two-Michelin-starred London restaurant to run a boozer in Fulham? A deservedly…

Posted in Bistro Clapham Cocktails Craft beer/ales Informal Modern British Modern European Open Kitchen South of the River Tasting Menu

The Dairy – Review Take two (Clapham)

I first dined in The Dairy in the summer of 2015 and I wasn’t disappointed – this time I’m with my siblings…

Posted in Cocktails Counter Dining Craft beer/ales Informal Modern European North of the River Open Kitchen Seafood

Galley – Review (Islington) Brother and sister team throw out the rod

Oriona Robb together with her sibling Marcel Grzyb, the former head chef of 10 years at Soho institution Randall and…

Posted in Barbeque City Cocktails Craft beer/ales Informal Open Kitchen Smoked meats

Pitt Cue – Review (Liverpool St) From trailer to meaty mantra – road tested 3 times

Pitt Cue’s humble beginnings commenced during the summer of 2011, along the South Bank, serving US influenced BBQ from their trailer….