Category: Good for Groups
Pivaz Review – Repping in Epping
“Pivaz means onion, so come along and peel back the layers of flavour and ambience”. I did exactly that and…
Fish School Review Billingsgate ….there was the demonstration of how to expertly dismantle and fillet our soles before we were unleashed on them.
Ok so going by the title, you already know what this review is about. I like Billingsgate. A lot. When…
Four Seasons Review – Chinatown – quack action
Four Seasons is a Chinatown faithful who champion the virtues of Cantonese roast duck; they really do get behind theirs…
The Wigmore Review – a Mecca for heart-stoppingly good food
In the summer of 2017 something really special happened on Regent St, the end towards Regents Park away from the…
Eastway Brasserie – Where dreams are made
Andaz London of Liverpool Street is a 5 star hotel where city boys take their mistresses to get up to no good, it…
Darjeeling Express Review – the next day march to the toilet will be worth it…
Darjeeling Express commenced life as as a 12-cover supper club before they become permanent and it’s well deserved for the…
Temper City Review… there are dangling lacquered skinned birds smoking above the fire and huge slabs of prime ribs on the griddle.
Temper City opens in the summer for 2017 to a bring a curry and gin themed night out to the…
Akelarre – The 3 Star Mission Is Complete!
Akelarre is hidden up a hillside on Monte Igueldo, a beguiling place where people come to gawp and swoon. It doesn’t…
San Sebastian Pintxos Tour Part Two… drink tourist quantities of txakoli whilst indulging in the carnival of pintxos
This is my second trip to San Sebastián, a food lovers nirvana not just for all the Michelin Stars they…
Hixster Bankside Review – the place wreaks of City shenanigans..
Hixster Bankside is Chef Mark Hix’s 7th restaurant in London and holds the same chicken-or-steak notion as his famed Tramshed…
Recent Comments