Category: Good for dates

I’d call Petit Montjuïc a happy stumble after a morning stroll around Castell de Montjuïc – an old military fort…

Established in 1989 by Josep “Pep” Manubens Figueres, Cal Pep is a highly regarded tapas bar, tucked not far from…

Vigo tucked away on Carrer d’Aribau 27 is all about tapas and paella, served in this long, airy little spot…

Flax & Kale is the talk of the town among the vegan-vegetarian crowd – a restaurant that aims to impress with…

Cuitat Comptal (est 1997), the former name for Barcelona is a split-level affair, with wooden floors and balustrades leading up…

Boqueria to Barcelona is like what Borough Market is to London, except the food is more compelling – there, I’ve…

Barrafina Adelaide Street opened on July 7, 2014, as the third restaurant in the group, owned by Eton-educated brothers Sam…

Like any sane, properly brought-up human, I’m powerless in the face of steaks imported from Argentina, home to some of…

In my experience, Sketch in Mayfair is delightfully unconventional and unapologetically idiosyncratic. Restaurateur Mourad Mazouz and chef Pierre Gagnaire’s 20-year…

Everyone knows the script of a country pub, a place where you can have a social mooch with a large…